Jamaican Ginger Hibiscus
Beneficial Brewing Company · Non-Alcoholic - Kombucha · 0.0% ABV
Jamaican Ginger Hibiscus by Beneficial Brewing is a raw, unpasteurized, and unfiltered kombucha. It is brewed using a low-sugar fermentation process that utilizes a caffeine-free tisane, or herbal infusion, rather than traditional tea leaves. The recipe features whole ingredients, including magenta hibiscus flowers, ginger, and Egyptian lemongrass, without the use of any syrups or extracts. This results in a dry, slightly tart probiotic beverage with a brilliant hue, a floral character, and a refreshingly balanced zip of ginger and lemongrass.
On tap now at 1 place
- Fair Isle Brewing — Seattle